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American Butcher Apple Tart Salami 8oz stick (cured)

American Butcher

Regular price $19.99

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Inland's own American Butcher passionately produces handcrafted fresh sausage & cured meats for the discerning consumer & chefs alike.

The tart nostalgic flavor of a Granny Smith apple offers a surprising brightness to the otherwise savory profile of this innovative, delicious salami.


The year was 2017 and legendary charcutier, Michael “Sully” Sullivan was in search of a way to share his passion for producing artisanal salami.

He started by perfecting the classics- Finocchiona, Soppressata, and Toscano - using local ingredients and all-natural, humanely raised heritage breed pork.

Now working out of a state-of-the-art facility in Birmingham, Sully and his team continue to honor authentic Italian curing techniques, while adding a bit of true "Southern Goodness" to each and every bite.

8oz stick (Cured)

*Remove natural casing before serving.

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